SINGAPORE – Foodcourt operator Singapura Heritage Food Hall, which is linked to restaurant group Lao Huo Tang, has been ordered by the High Court to wind up following an application by poultry supplier Toh Thye San Farm.
According to a notice published in the Government Gazette on Nov 4, the winding-up order was made on Oct 23, about five weeks after Toh Thye San Farm filed its application against the company on Sept 17.
Paul Tan of Nexia Solutions has been appointed liquidator to oversee the winding-up process and administer the company’s affairs.
The notice also directed all creditors of Singapura Heritage Food Hall to file their proof of debt with the liquidator, allowing their claims to be assessed as part of the liquidation…