BRYAN and Amanda Kelly say they have always been “successful” in everything they’ve done in life, but “four years of hell” owning a franchise through Retail Food Group has left them picking up the tatters of their old life.
A lack of support, exorbitant compulsory refurbishments, un-competitive pricing and a slew of fees ran their business into the ground before they could even get started, the Kellys claim.
But, their story is not the only one.
RFG – which includes brands Donut King, Brumby’s, Gloria Jean’s, Pizza Capers, Crust Gourmet Pizzas and Michel’s Patisserie – has recently come under a fire after a Fairfax investigation into its “brutal business model” as more and more financially devastated franchis…
Read the full article at: https://www.sunshinecoastdaily.com.au/news/four-years-of-franchise-hell-leaves-couple-800k-in/3321730/
